#84663
Oaten Hay 84663
$18 per small square bale + GST
Minimum Buy = 21 small squares
Lovely line of sweet Oaten hay with a small amount of Rhodes grass through it. Cut at heads emerged with some milky dough noted and perfect baling conditions. Average moisture of 19.5% This hay has good colour and very nice aroma. Stored in a good 4 sided shed on concrete flooring.
1438 small square bales available
Important Documents
Summary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
bale
Variety
Yarran
Storage Status / Stage
Shedded
Visual Grade
A
Bale / Package Size
Bale Baron (21 sm sqs)
Units
1438 small square bales
Bale / Package Weight
20 kg
Documents
Visual
Minimum Buy = 21 small squares Lovely line of sweet Oaten hay with a small amount of Rhodes grass through it. Cut at heads emerged with some milky dough noted and perfect baling conditions. Average moisture of 19.5% This hay has good colour and very nice aroma. Stored in a good 4 sided shed on concrete flooring.
Crop
Type / Species
Oaten
Variety
Yarran
Irrigated
No
Volume
Quantity
1438
Bale / Package Weight
20 kg
Volume in Tonnes
28.76
Packaging
Broken Strings
<5%
Bale / Package Size
Bale Baron (21 sm sqs)
Wrap Type
4 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Shedded
Storage Surface
Concrete / Bitumen
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
19.7
Moisture High (%)
24.9
Moisture Low (%)
15.5
Number of Tests
40
# Tests >18%
15
Weeds
Weed Amount
< 5%
Weeds Comments
little to no weeds present. Some areas mix of rhodes grass in with oats.
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Foreign Material Comments
Some areas mix of rhodes grass in with oats.
Cutting & Curing
How Long Cured (days)
8
Rainfall damage
Clean leaf & stems
Weather while Curing
Ideal curing conditions, light dews
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
2
Comment
Ideal curing conditions
Steamed at baling?
No
Harvesting
Harvest Date
16-Sep-2024
Curing additive
No
Baling to Storage Time
Up to 1 week
Stem
80% Stem Length (cm) Approx
15
Stem Thickness
Very even, 2-3mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE2 - Fresh green to dark green <10% sun bleached to bright white / golden colour
Leaf
Leaf Retention
Very soft in texture
Aroma
Aroma
Sweet fresh hay smell
Inspection
Inspector
Accredited Inspector
Inspection Date
18/09/2024
Inspection Manager
Grower Services
Feed Test
84663-NIRD-1
% Acid Detergent Fiber
28.4
% ADICP
0.9
% Ash
11.1
% Available Protein
14.6
% Calcium
0.51
% Chloride
0.83
% Crude Fat
2.6
% Crude Protein
15.5
% Dry Matter
90.3
% ESC (Simple Sugars)
7.6
% Lignin
4.2
% Magnesium
0.23
% Moisture
9.7
% NDICP
4.2
% Neutral Detergent Fiber
47.9
% Phosphorus
0.3
% Potassium
2.4
% Starch
2.9
% Sulfur
0.31
% TDN
61
% WSC (Water Sol. Carbs.)
12.4
aNDFom
45.8
DE 1X (MJ/kg)
11.54
Degradable Protein % of CP
77
Horse DE (MJ/kg)
9.47
ME 1X (MJ/kg)
9.77
NDFD 24hr % of NDF
50
Net Energy Gain
2.99
Net Energy Lactation
5.64
Net Energy Maintenance
5.38
Relative Feed Value
130
Soluble Protein % of CP
48
uNDFom120
10.9
uNDFom240
8.8
uNDFom30
14.5
Est. Lysine %
0.5518
Est. Methionine %
0.28985
C18.1
0.07
C18.2
0.22
C18.3
0.35
RDP
12
RFQ
151
TFA
1.4
SP
7
% Non Fibre Carbo. (NFC)
27.2
84663-PA-PACK-005-1
Ammonium Nitrogen (mg/kg)
195.8
Nitrate Nitrogen (mg/kg)
1330
Product Location:
Charlton, QLD
Location is approximate.
Seller Information:
TOOWOOMBA HAY FARM
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